When you think breakfast in North Portland, you think Mock Crest Tavern.
When you think great Mexican inspired food in North Portland, you think Mock Crest Tavern.
When you think of spending Cinco de Mayo in NoPo you just can’t help but think of Mock Crest Tavern!
This year we’re offering your favorite “South of the Border” food and drinks during Cinco de Mayo. With a little heat and a lot of fresh ingredients, the Mock’s chefswill be serving food and drink specials that will have your taste buds saying “Viva la Mexico!”
Anyone who has stopped by North Portland tavern for breakfast has seen the great Mexican food our kitchen puts out. Classics like Huevos Rancheros and a Southwest Scramble have been featured on our Daily Specials board.
And several varieties of everyone’s favorite tortilla wrapped food make regular appearances, too. A breakfast burrito stuffed with veggies, egg and cheese, or our Breakfast Burrito with Chorizo sausage served with toast and a bit of salsa are often requested by our morning crowd.
Chorizo sausage is also the centerpiece of the Chillaquiles plate, along with eggs and spicy black beans. And, don’t forget the always satisfying Breakfast Quesadillas. Gooey melted cheese and crunchy deliciousness that you can dip into salsa for extra spice, followed by a dip in sour cream to cool you down.
If you’re really hungry—saddle up hombres! Our Wet Burrito is a dish made for someone who wants to fill up for the day. It’s filled with chorizo, beans, onion, eggs and green chilies, then drowned in Mock’s special green or red sauce and finished with a drizzle of sour cream.
Start your Cinco de Mayo celebrations with breakfast at Mock Crest Tavern, then come back that evening for more festivities with The Adequates. They’ll get the party started at 9pm—just in time to order up that last margarita!